How Are Chicken Paws Used In Chinese Cuisine?
How are chicken paws used in Chinese cuisine? Chicken paws, also known as phoenix claws, are a prized ingredient in Chinese cuisine, particularly in Cantonese and Sichuan cooking. In traditional Chinese medicine, chicken paws are believed to have healing properties, rich in collagen, protein, and gelatin, which can help to nourish the skin, joints, and … Read more