The Ultimate Guide to Cooking Papa Murphy’s Pizzas: Grilling, Baking, and Beyond

Imagine a perfectly cooked Papa Murphy’s pizza, fresh out of the oven, with a crispy crust and melted cheese. But what if you want to cook it on the grill or in a convection oven? Or maybe you’re curious about how long it takes to cook, or whether you need to thaw it before cooking. In this comprehensive guide, we’ll cover all the essential details to help you achieve pizza perfection every time. From grilling to baking, and even reheating leftovers, we’ll dive into the nitty-gritty of cooking Papa Murphy’s pizzas. Whether you’re a seasoned cook or a pizza newbie, this guide is for you.

🔑 Key Takeaways

  • You can cook a Papa Murphy’s pizza on the grill, but it requires some special preparation.
  • Convection ovens can cook a Papa Murphy’s pizza faster than traditional ovens.
  • The cooking time for a Papa Murphy’s pizza depends on the method and oven temperature.
  • Thawing a Papa Murphy’s pizza before cooking is not always necessary, but it can help.
  • The temperature for baking a Papa Murphy’s pizza varies depending on the oven type.
  • You can add extra toppings to a Papa Murphy’s pizza before cooking, but be mindful of the weight.
  • Reheating leftover Papa Murphy’s pizza is a great way to revive its flavors and textures.

Grilling Like a Pro

Papa Murphy’s pizzas can be grilled, but you’ll need to preheat your grill to a medium-high heat. Place the pizza on a preheated grill stone or a piece of aluminum foil and cook for 2-3 minutes on the first side, or until the crust is golden brown. Flip the pizza over and cook for an additional 2-3 minutes, or until the cheese is melted and bubbly. Keep in mind that grilling can be a bit tricky, as the heat can vary greatly. To ensure even cooking, rotate the pizza every 30 seconds to prevent hotspots.

Convection Oven Cookery

Convection ovens can cook a Papa Murphy’s pizza faster than traditional ovens. To cook a pizza in a convection oven, preheat the oven to 425°F (220°C) and place the pizza on a baking sheet or pizza stone. Cook for 12-15 minutes, or until the crust is golden brown and the cheese is melted. Convection ovens use a fan to circulate hot air, which helps to cook the pizza more evenly and quickly.

Timing is Everything

The cooking time for a Papa Murphy’s pizza depends on the method and oven temperature. In a conventional oven, cook the pizza at 425°F (220°C) for 15-20 minutes, or until the crust is golden brown and the cheese is melted. In a convection oven, cook the pizza for 12-15 minutes, as mentioned earlier. On the grill, cook the pizza for 2-3 minutes per side, as described earlier. Keep in mind that these times are approximate, and the actual cooking time may vary depending on your oven and grill settings.

No Thawing Necessary

Thawing a Papa Murphy’s pizza before cooking is not always necessary, but it can help. If you’re cooking a pizza in the oven, you can cook it straight from the freezer. However, if you’re grilling or cooking in a convection oven, it’s best to thaw the pizza first to prevent uneven cooking. To thaw a frozen pizza, simply place it in the refrigerator overnight or thaw it at room temperature for a few hours.

Bake to Perfection

The temperature for baking a Papa Murphy’s pizza varies depending on the oven type. In a conventional oven, cook the pizza at 425°F (220°C). In a convection oven, cook the pizza at 400°F (200°C). On the grill, cook the pizza at medium-high heat. Keep in mind that these temperatures are approximate, and you may need to adjust them based on your oven and grill settings.

Topping Up

You can add extra toppings to a Papa Murphy’s pizza before cooking, but be mindful of the weight. Some toppings, like meat and vegetables, can add a lot of weight to the pizza, which can affect the cooking time and crust texture. To avoid this, try to add toppings that are relatively light, such as herbs and spices. If you do add heavy toppings, make sure to cook the pizza for a few extra minutes to ensure the crust is cooked through.

Reheating Leftovers

Reheating leftover Papa Murphy’s pizza is a great way to revive its flavors and textures. To reheat a pizza, place it in the oven at 350°F (180°C) for 5-10 minutes, or until the cheese is melted and the crust is crispy. You can also reheat a pizza in the microwave, but be careful not to overheat it, as this can cause the cheese to become rubbery. To reheat a pizza in the microwave, place it on a microwave-safe plate and cook for 20-30 seconds, or until the cheese is melted and the crust is crispy.

Cooking Multiple Pizzas

You can cook multiple Papa Murphy’s pizzas at the same time, but make sure to leave enough space between each pizza to allow for even cooking. A good rule of thumb is to cook two pizzas per oven rack, with at least 6 inches of space between each pizza. This will help to prevent the pizzas from overlapping and affecting each other’s cooking time.

Pizza Stones and Pans

You can use a pizza stone or a pizza pan to cook a Papa Murphy’s pizza. A pizza stone can help to cook the crust more evenly and give it a crispy texture. To use a pizza stone, preheat it in the oven at 425°F (220°C) for 10-15 minutes, then place the pizza on top of it. A pizza pan can also help to cook the crust evenly, but it may not give it the same crispy texture as a pizza stone. To use a pizza pan, place the pizza on it and cook in the oven at 425°F (220°C) for 15-20 minutes.

Freezing for Later

You can freeze an unbaked Papa Murphy’s pizza for later. To freeze a pizza, place it in a freezer-safe bag or container and store it in the freezer for up to 3 months. When you’re ready to cook the pizza, simply thaw it in the refrigerator overnight or thaw it at room temperature for a few hours, then cook it in the oven or on the grill.

Stuffed Pizza Specials

If you’re cooking a stuffed pizza from Papa Murphy’s, you’ll need to follow some special instructions. A stuffed pizza has a thick layer of cheese and toppings inside, which can affect the cooking time and crust texture. To cook a stuffed pizza, place it in the oven at 425°F (220°C) for 20-25 minutes, or until the crust is golden brown and the cheese is melted. Make sure to check the pizza regularly to prevent overcooking, as the crust can burn easily.

❓ Frequently Asked Questions

Can I cook a Papa Murphy’s pizza in a toaster oven?

Papa Murphy’s pizzas can be cooked in a toaster oven, but make sure to follow the manufacturer’s instructions and adjust the cooking time accordingly. A toaster oven can cook a pizza quickly, but it may not give it the same crispy texture as a conventional oven.

How do I prevent the crust from burning?

To prevent the crust from burning, make sure to keep an eye on the pizza while it’s cooking and rotate it regularly. You can also use a pizza stone or a pizza pan to help cook the crust more evenly and prevent burning.

Can I use a different type of cheese on a Papa Murphy’s pizza?

Yes, you can use a different type of cheese on a Papa Murphy’s pizza, but make sure it’s a cheese that melts well. Some cheeses, like mozzarella and cheddar, are great for melting and will give your pizza a creamy texture. Other cheeses, like feta and parmesan, may not melt as well and will give your pizza a different flavor profile.

How do I store leftover Papa Murphy’s pizza?

To store leftover Papa Murphy’s pizza, place it in an airtight container and refrigerate it for up to 3 days. You can also freeze leftover pizza for up to 3 months and thaw it when you’re ready to eat it.

Can I cook a Papa Murphy’s pizza in a panini press?

Papa Murphy’s pizzas can be cooked in a panini press, but make sure to follow the manufacturer’s instructions and adjust the cooking time accordingly. A panini press can cook a pizza quickly and give it a crispy texture, but it may not be the best option for cooking a large pizza.

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