What are the ingredients in Potbelly’s gluten-free bread?
Potbelly’s gluten-free bread is made with a variety of ingredients that work together to create a delicious and nutritious loaf. The primary ingredient is sorghum flour, which is a gluten-free grain that is high in fiber and protein. Other ingredients include brown rice flour, potato starch, tapioca flour, and guar gum. These ingredients work together to create a bread that is light and fluffy, with a slightly sweet flavor. Additionally, Potbelly’s gluten-free bread is made with apple cider vinegar, which helps to give the bread a tangy flavor and a soft texture. Lastly, the bread is topped with sea salt, which adds a finishing touch of flavor and makes the bread more palatable.
Is Potbelly’s gluten-free bread certified gluten-free?
Potbelly’s offers a gluten-free bread option for those with gluten sensitivities or celiac disease. This bread is specifically designed to meet the requirements of the gluten-free diet, ensuring that it contains no gluten-containing ingredients. The absence of gluten in Potbelly’s gluten-free bread is verified through rigorous testing and adherence to industry standards, providing peace of mind for those who rely on a gluten-free diet. The bread undergoes specific testing to ensure its gluten content meets the criteria established by the Food and Drug Administration (FDA) for gluten-free labeling. By meeting these stringent standards, Potbelly’s gluten-free bread provides a safe and convenient option for those managing gluten-related conditions.
Are there any additional charges for choosing gluten-free bread at Potbelly?
When ordering from Potbelly, customers can opt for gluten-free bread without incurring any additional charges. This option allows individuals with gluten intolerance or celiac disease to enjoy their favorite Potbelly sandwiches without compromising their dietary restrictions. The gluten-free bread is available for all sandwich options, providing a convenient and inclusive solution for customers seeking a gluten-conscious meal. By offering gluten-free bread at no extra cost, Potbelly demonstrates its commitment to catering to diverse dietary needs and ensuring that everyone has access to delicious and satisfying dining experiences.
Does Potbelly have a dedicated preparation area for gluten-free bread?
Potbelly takes gluten-free diets seriously, ensuring a safe and enjoyable dining experience for guests with this dietary restriction. To maintain the integrity of gluten-free bread, Potbelly has designated a separate preparation area dedicated to handling and preparing gluten-free orders. This dedicated area minimizes the risk of cross-contamination with gluten-containing ingredients, giving guests with celiac disease or gluten sensitivity peace of mind. The staff at Potbelly is knowledgeable about gluten-free options and takes extra precautions to prevent any potential exposure to gluten. As a result, guests can confidently order gluten-free bread at Potbelly, knowing that it has been prepared and handled separately to avoid any cross-contamination concerns.
Can I customize my sandwich with gluten-free bread at Potbelly?
Yes, you can customize your sandwich with gluten-free bread at Potbelly. The restaurant offers a variety of gluten-free options, including bread, wraps, and salads. You can also substitute gluten-free bread for any of the regular bread options on the menu. All of the gluten-free options are clearly marked on the menu, so you can easily find what you’re looking for.
How does Potbelly ensure the freshness of gluten-free bread?
Potbelly carefully maintains the freshness of its gluten-free bread through meticulous processes and rigorous standards. Every loaf is baked daily in-house, ensuring that customers receive the highest quality product. The dough is prepared with a blend of gluten-free flours and undergoes a strict production process to prevent cross-contamination. Additionally, all gluten-free bread is packaged separately to preserve its freshness and integrity. To further guarantee freshness, Potbelly conducts regular quality checks and maintains a rigorous cleaning schedule to ensure that all equipment and surfaces are sanitized to eliminate any potential sources of gluten contamination. Through these comprehensive measures, Potbelly delivers fresh and delicious gluten-free bread that meets the highest standards of quality and safety.
Does Potbelly offer a variety of sandwich options with gluten-free bread?
Potbelly boasts a diverse array of sandwich selections that cater to gluten-free dietary needs. Customers can indulge in freshly baked gluten-free bread, ensuring a satisfying dining experience regardless of gluten sensitivities. The menu features a wide variety of sandwich options, ranging from classic favorites to innovative creations. For those seeking a traditional taste, the Original Turkey sandwich on gluten-free bread offers a succulent combination of sliced turkey, lettuce, tomato, and mayonnaise. For a vegetarian delight, the Mediterranean Veggie sandwich packs feta cheese, cucumbers, red onions, and balsamic vinaigrette into a flavorful gluten-free bread envelope. Those craving something spicy will relish the Peppercorn Turkey Melt, featuring melted Swiss cheese, roasted red peppers, and a tantalizing peppercorn spread on gluten-free bread. The Roast Beef & Cheddar sandwich offers a classic combination of thinly sliced roast beef and melted cheddar cheese, while the Italian sandwich combines ham, pepperoni, salami, and provolone cheese, all nestled in gluten-free bread.
Can I order gluten-free bread online from Potbelly?
If you’re seeking gluten-free bread from Potbelly, you can conveniently order it online. Their website provides an extensive menu with various bread options specifically designed for customers with gluten sensitivities. To place an order, simply navigate to their online ordering page and browse their gluten-free bread section. Once you’ve made your selection, proceed to checkout and provide the necessary information for payment and delivery. Potbelly ensures that your gluten-free bread is freshly baked and carefully packaged to maintain its quality during transit. Enjoy the convenience of ordering delicious, gluten-free bread from Potbelly’s online platform and have it delivered to your doorstep.
Is Potbelly’s gluten-free bread available at all locations?
Potbelly’s gluten-free bread is a popular option for those with gluten sensitivities or celiac disease. However, its availability varies from location to location. Some Potbelly’s restaurants offer gluten-free bread, while others do not. If you’re looking for a gluten-free bread option at Potbelly’s, it’s best to call the location ahead of time to confirm availability. You can also check the Potbelly’s website to see if your local restaurant offers gluten-free bread. If you’re ordering online, you can select the gluten-free bread option during checkout if it’s available at your location.
Is Potbelly’s gluten-free bread soft and tasty?
Potbelly’s gluten-free bread is a popular choice for those with celiac disease or gluten intolerance. It is made with a blend of rice flour, potato starch, and tapioca flour, and is free from wheat, rye, and barley. The bread is soft and has a slightly sweet flavor. Many customers find it to be a good substitute for traditional wheat bread.
Can I trust Potbelly’s gluten-free bread to be safe for consumption?
Potbelly’s offers a gluten-free bread option for customers with celiac disease or gluten intolerance. This bread is made with a blend of rice flours, tapioca starch, and other gluten-free ingredients. It is baked in a dedicated oven to prevent cross-contamination with gluten-containing products. Potbelly’s also provides a gluten-free menu that lists all of the gluten-free options available. Customers can feel confident that the gluten-free bread at Potbelly’s is safe for consumption, as it is made with carefully selected ingredients and prepared in a controlled environment.
How can I find out which Potbelly locations offer gluten-free bread?
Finding Potbelly locations with gluten-free bread is easy! To do so, you can visit their website and use the “Find a Location” feature. Simply enter your address or ZIP code, and select “Gluten-Free Bread” from the “Dietary Restrictions” filter. You’ll then see a list of nearby Potbelly locations that offer gluten-free options. You can also call your local Potbelly to confirm their gluten-free offerings before visiting. Don’t forget to inform the staff of your dietary restrictions when ordering to ensure that your meal is prepared safely.